Masala PeanutsIf you are looking for quick and easy dinner recipes and healthy snack recipes then you are on the right place,I am Aashiya Tongia from Indore,India brings weekly recipes for you which can be prepared instantly.
Peanuts - 2 cups ( I used Raw)
Gram Flour - 1/2 cup
Chilli Powder - 1 tblsp
Baking Soda - 1/2 tsp
Asafoetida / Hing - 1/2 tsp
Salt to taste
Water as needed
Oil for deep frying
1]In a wide bowl add the peanuts and wash it nicely.
2]Drain the water completely.
3]Add the besan (gram flour), rice flour, chilli powder,Asafoetida,Baking Soda, salt,and mix thoroughly.
4]Add few drops of water ,to make it into a tight mixture( Never add excess water and make the mixture loose).
5]Once they are coated. Fry this in hot oil til they turn light golden. Do not add too much in a batch.
6]Drain them in some paper towel.
7]This peanuts will be done very fast and be careful while frying this as this will get burnt easily.
8]Store this in a air tight container and enjoy with tea.
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